Chicken and Dumplings

Warm up with a comforting bowl of Chicken and Dumplings. Tender chicken, vegetables, and fluffy dumplings in a savory broth make for the perfect Southern meal. Serves 6.

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Course: Main Course

Cuisine: Southern

Keyword: Chicken and Dumplings, comfort food, Homestyle

Prep Time: 20

Cook Time: 40

Total Time: 1

Servings: people

Calories: 450kcal

Equipment

Dutch Oven or Large Pot This is the main cooking vessel for preparing the soup. A Dutch oven is indeal for even heat distribution
Cutting board and knife For chopping vegetables, such as onions, carrots, and celery
Measuring cups and spoons For accurate measurement of ingredients
Mixing bowl For combining the ingredients for the dumplings
Whisk For mix the dumpling batter

Ingredients

1 whole chicken (about 3-4 pounds), cut into pieces
8 cups water
2 cups all-purpose flour
½ tsp salt
½ cup milk
2 tbsp butter
2 cups mixed vegetables (carrots, peas, celery)
1 onion, chopped
2 cloves garlic, minced
½ tsp black pepper
1 bay leaf
Fresh parsley, chopped (for garnish)

Instructions

In a large pot, combine the chicken pieces and 8 cups of water. Bring to a boil, then reduce heat, cover, and simmer for about 30-40 minutes, or until chicken is cooked through. Remove the chicken from the pot and shred it. Set aside.
In a mixing bowl, combine the flour and salt. Gradually add the milk and mix until a dough forms.
Roll out the dough on a floured surface and cut it into dumpling-sized pieces.
In the same pot used for chicken, melt the butter over medium heat. Add the chopped onion, garlic, and mixed vegetables. Sauté until the vegetables are tender.
Return the shredded chicken to the pot. Add the black pepper, bay leaf, and enough water to cover the ingredients. Bring to a simmer.
Gently drop the dumplings into the simmering broth. Cover and cook for about 15-20 minutes, or until the dumplings are cooked and the broth has thickened.
Serve hot, garnished with fresh chopped parsley. Enjoy your hearty Chicken and Dumplings!

Notes

Chicken and Dumplings is the ultimate Southern comfort food, featuring tender chicken, fluffy dumplings, and a flavorful broth. It's a classic homestyle dish that warms the soul.

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